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Webi
October 29, 2023
Recettes

Recipe 5 : Sauce ” tarator ” with LA GAZELLE tahina

125g of LA GAZELLE tahina 2 cloves of garlic 5 to 10 centilitres of water 15 centilitres of lemon juice Salt and pepper. 1. Crush the garlic together with...

Webi
October 29, 2023
Recettes

Recipe 4 : Purse of LA GAZELLE halva chamia with apples

100g LA GAZELLE Halva3 large apples 50g raisins2 teaspoons cinnamon8 breek sheets(=wafer-thin pastry)Juice of 1/2 lemon.Grate the apples into a bowl. Add the lemon juice, the raisins, the...

Webi
October 29, 2023
Recettes

Recipe 3 : Roast grouper with peppery sauce and LA GAZELLE tahina

4 slices Grouper fish 4 to 6 garlic cloves 25 centilitres LA GAZELLE tahina 4 tablespoons coriander, finely chopped 10 centilitres olive oil 10 centilitres lemon juice For...

Webi
October 29, 2023
Recettes

Recipe 2 : Parfait with LA GAZELLE halva chamia and sesame seeds

100g LA GAZELLE halva crushed with a fork4 whole eggs3 egg yolks200g sugar1 litre fresh creamGrated rind of 1/2 lemon30g sesame seedsFor the sauce : juice of 5 oranges, 1...

Webi
October 27, 2023
Recettes

Recipe 1: Gazelle’s Tahini Hummus

5 c. à s. de tahina LA GAZELLE (pâte de sésame), 250g de pois chiches trempés et égouttés, 2 à 3 gousses d'ail écrasées, 25cl de jus de citron, sel. 1. Faites...

GFCO, established in 1938, is a renowned player in the food industry. Operating as a limited company, GFCO has garnered decades of expertise in its field. The company’s primary focus revolves around the production, distribution, and exportation of an extensive range of high-quality food products.

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جي إف سي أو، التي تأسست في عام 1938، هي لاعب مشهور في صناعة الغذاء. تعمل كشركة محدودة، حققت جي إف سي أو عقودًا من الخبرة في مجالها. يتمحور التركيز الرئيسي للشركة حول إنتاج وتوزيع وتصدير مجموعة واسعة من منتجات الطعام عالية الجودة.

Recipe 5 : Sauce ” tarator ” with LA GAZELLE tahina

Recipe 4 : Purse of LA GAZELLE halva chamia with apples

Recipe 3 : Roast grouper with peppery sauce and LA GAZELLE tahina

Recipe 2 : Parfait with LA GAZELLE halva chamia and sesame seeds

Recipe 1: Gazelle’s Tahini Hummus

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